[KT cat tiramisu’s practice]_KT cat tiramisu’s common practice_KT cat tiramisu’s practice Daquan_KT cat tiramisu’s practice Daquan

[KT cat tiramisu’s practice]_KT cat tiramisu’s common practice_KT cat tiramisu’s practice Daquan_KT cat tiramisu’s practice Daquan

Appetite is also a desire, and in order to satisfy this desire, you will hunt everywhere.

Although you have satisfied countless times during this process, you are still empty in your heart, because you have not done it yourself.

In order to meet your needs, I will now introduce you to the practice of KT cat Tiramisu.

1.

Have everything ready 2.

After baking the cake pieces, use a mold to cut out 2 pieces of graphics.

3.

3 yolks and 30 grams of granulated sugar.

4.

Put the mascarpone into the bowl, stir and stir to form a fine, particle-free paste. Add the egg yolk paste and mix well.

5,

Gelatine tablets are softened with cold water in advance for spare use.

Heat 75 grams of milk in a bowl and add water. Add the soft gelatine slices and mix until completely melted. Pour into the cheese paste and mix well.

6.

Add 210 grams of whipped cream in three portions and add 50 grams of granulated sugar to beat 60% of the hair.

Cut the whipped cream and cheese paste and mix well.

7.

Cake slices brushed with coffee wine shop in a mousse circle 8.

Pour half of the cheese paste into the mousse circle, spread the cake pieces with coffee wine, and pour the other half of the cheese paste to smooth.

9.

Put the mousse ring in the refrigerator freezer for more than 4 hours, put on the KT face drawing board, sprinkle the powder, cover the mousse ring with a hot towel for a while when demolding, and then lift the mousse ring up smoothly.Demoulded.

Maybe you have eaten KT cat Tiramisu in a big hotel, maybe you have eaten in a food stall.

However, I believe that if you know the practice well, the taste you make will definitely be stronger than those made in these places.